Manual ABBE Refractometer MAR100 (1.300–1.700 nD, 0–95% Brix, Digital Temperature)

The Manual ABBE Refractometer MAR100 is designed for precise measurement of refractive index and sugar concentration in transparent and translucent samples. It is suitable for both liquid and solid sample analysis, providing reliable results for quality control and research applications. The instrument features a robust cast metal housing and binocular observation system for clear and accurate readings. It supports measurement in both refractive index and Brix units, making it versatile for various laboratory and industrial uses. Equipped with a digital thermometer, the system ensures accurate temperature monitoring, which is critical for refractive index measurements. The MAR100 is widely used in food and beverage analysis, sugar industry applications, and research laboratories.

Key Features

Solid cast metal housing for durability
Measurement of refractive index and sugar content
Suitable for transparent and translucent samples
Dual measurement units Brix and refractive index
Easy handling with binocular observation system
Equipped with digital temperature display
Wide application in laboratory and industrial analysis

Technical Specifications

Applications

Food and beverage industry for sugar concentration measurement
Quality control in jams, syrups, and confectionery products
Chemical laboratories for refractive index analysis
Research and academic laboratories